Our Team
Scott Godown
Scott is a family man, business man, and MAN, does he love quality eats (you can read his food reviews on Google). Scott and wife, Natalie, started the first iteration of Bridge Utah from their home, then near Provo and Salt Lake City. Those dedicated hours of service to families and individuals in their community planted the seeds of success that would ultimately result in the formation of a formal food pantry operation in Southern Utah. Scott is involved in a variety of business enterprises, including founding Black Ridge Pools in the St. George, UT area.
Paul Godown
Paul is an expert in all things mechanical and maintenance. He enjoys coaching his kids in the mountain bike competition space. He is Black Ridge Pool’s field operations manager. Paul and wife Camie have six children.
Steve Baugh
Steve and wife, Alice, opened the doors to physical space in their manufacturing business location to create a thriving food pantry. Volunteers contribute time and resources to a regular schedule of operations, thanks to the Baugh’s space and dedicated management of the pantry.
Both have been active in a variety of community church, civic, and other volunteer organizations for many years, as well as running a unique nutritional supplement business together.
Bill Ennis
Scott approached Bill and wife Michelle with the opportunity to put in a few volunteer hours and make a huge difference in people’s lives. Eventually, those efforts led to Steve and Alice Baugh and the formation of a robust food pantry in the Hurricane, UT Valley.
Bill has an extensive background in graphic design and illustration and started the county’s first paddling shop, Dig Paddlesports in 2011 with Michelle and all five of their children.
Mark Lee
Mark was raised in Southern California, at the base of the San Gabriel mountains in a family of entrepreneurs. His background in finance and insurance management is invaluable to the Bridge Utah team.